2023: Saturday , March 25, 10am-4pm and Sunday, March 26, 12 noon-4pm
Come discover the process and science behind maple syrup at this free, family-friendly event! Volunteers will be tapping maple trees, collecting saps and boiling it to make delicious maple syrup. We'll also have hands-on youth activities, exploration stations, naturalist-led tree ID walks, maple popcorn samples, and product sales and syrup tasting by Faxon Farms. Drop in anytime; stay as long as your like!
If you have an interest in helping the volunteers with this process, call Volunteer Coordinator Rachel Boggs, 651-792-7028 for more information.